Autor: |
Soto-Mota A; Metabolic Diseases Research Unit. National Institute of Medical Sciences and Nutrition Salvador Zubiran. Mexico City, Mexico; Tecnologico de Monterrey. School of Medicine. Mexico City, Mexico., Jansen LT; Department of Dietetics & Nutrition, University of Arkansas for Medical Sciences, Little Rock, AR, United States; Arkansas Children's Nutrition Center, Department of Pediatrics, University of Arkansas for Medical Sciences, Little Rock, AR, United States., Norwitz NG; Harvard Medical School, Boston, MA, United States., Pereira MA; Division of Epidemiology and Community Health, School of Public Health, University of Minnesota, MN, United States., Ebbeling CB; Harvard Medical School, Boston, MA, United States; New Balance Foundation Obesity Prevention Center, Boston Children's Hospital, Boston MA, United States., Ludwig DS; Harvard Medical School, Boston, MA, United States; New Balance Foundation Obesity Prevention Center, Boston Children's Hospital, Boston MA, United States; Department of Nutrition, Exercise and Sports, University of Copenhagen. Electronic address: Ludwig.david.ludwig@childrens.harvard.edu. |