Corrigendum: Safe and effective delivery of supplemental iron to healthy adults: a two-phase, randomized, double-blind trial - the safe iron study.

Autor:	Lewis ED; Jean Mayer USDA Human Nutrition Research Center on Aging, Tufts University, Boston, MA, United States., Ortega EF; Jean Mayer USDA Human Nutrition Research Center on Aging, Tufts University, Boston, MA, United States., Dao MC; Jean Mayer USDA Human Nutrition Research Center on Aging, Tufts University, Boston, MA, United States., Barger K; Jean Mayer USDA Human Nutrition Research Center on Aging, Tufts University, Boston, MA, United States., Mason JB; Jean Mayer USDA Human Nutrition Research Center on Aging, Tufts University, Boston, MA, United States., Leong JM; Department of Molecular Biology and Microbiology, Tufts University, Boston, MA, United States., Osburne MS; Department of Molecular Biology and Microbiology, Tufts University, Boston, MA, United States., Magoun L; Department of Molecular Biology and Microbiology, Tufts University, Boston, MA, United States., Nepveux FJ; Department of Molecular Biology and Microbiology, Tufts University, Boston, MA, United States., Chishti AH; Department of Developmental, Molecular and Chemical Biology, Tufts University, Boston, MA, United States., Schwake C; Department of Developmental, Molecular and Chemical Biology, Tufts University, Boston, MA, United States., Quynh A; Department of Developmental, Molecular and Chemical Biology, Tufts University, Boston, MA, United States., Gilhooly CH; Jean Mayer USDA Human Nutrition Research Center on Aging, Tufts University, Boston, MA, United States., Petty G; Jean Mayer USDA Human Nutrition Research Center on Aging, Tufts University, Boston, MA, United States., Guo W; Jean Mayer USDA Human Nutrition Research Center on Aging, Tufts University, Boston, MA, United States., Matuszek G; Jean Mayer USDA Human Nutrition Research Center on Aging, Tufts University, Boston, MA, United States., Pereira D; Department of Pathology, University of Cambridge, Cambridge, United Kingdom., Reddy M; Department of Food Science and Human Nutrition, Iowa State University, Ames, IA, United States., Wang J; Jean Mayer USDA Human Nutrition Research Center on Aging, Tufts University, Boston, MA, United States., Wu D; Jean Mayer USDA Human Nutrition Research Center on Aging, Tufts University, Boston, MA, United States., Meydani SN; Jean Mayer USDA Human Nutrition Research Center on Aging, Tufts University, Boston, MA, United States., Combs GF Jr; Jean Mayer USDA Human Nutrition Research Center on Aging, Tufts University, Boston, MA, United States.
Jazyk:	angličtina
Zdroj:	Frontiers in nutrition [Front Nutr] 2024 Feb 27; Vol. 11, pp. 1376599. Date of Electronic Publication: 2024 Feb 27 (Print Publication: 2024).
DOI:	10.3389/fnut.2024.1376599
Abstrakt:	[This corrects the article DOI: 10.3389/fnut.2023.1230061.]. (Copyright © 2024 Lewis, Ortega, Dao, Barger, Mason, Leong, Osburne, Magoun, Nepveux V, Chishti, Schwake, Quynh, Gilhooly, Petty, Guo, Matuszek, Pereira, Reddy, Wang, Wu, Meydani and Combs.)
Databáze:	MEDLINE
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