| Autor: |
Gomes FS; Pan-American Health Organization, Washington, DC., Rezende LFM; Department of Preventive Medicine, Escola Paulista de Medicina, Universidade Federal de São Paulo, Sao Paulo, Brazil.; Faculty of Health Sciences, Universidad Autónoma de Chile, Santiago, Chile., Schlüssel M; UK EQUATOR Centre, Centre for Statistics in Medicine, Nuffield Department of Orthopaedics, Rheumatology and Musculoskeletal Sciences, University of Oxford, Oxford, U.K., Lawrence M; Institute for Physical Activity and Nutrition, Deakin University, Geelong, Victoria, Australia.; School of Exercise and Nutrition Science, Deakin University, Geelong, Victoria, Australia., Machado P; Institute for Physical Activity and Nutrition, Deakin University, Geelong, Victoria, Australia.; School of Exercise and Nutrition Science, Deakin University, Geelong, Victoria, Australia., Lane MM; Food & Mood Centre, The Institute for Mental and Physical Health and Clinical Translation (IMPACT), School of Medicine, Deakin University, Geelong, Victoria, Australia. |
