Fermentation of micro- and macroalgae as a way to produce value-added products.

Autor:	Babich O; SEC 'Applied Biotechnologies', Immanuel Kant BFU, Kaliningrad, Russia., Ivanova S; Natural Nutraceutical Biotesting Laboratory, Kemerovo State University, Krasnaya Street 6, Kemerovo, 650043, Russia.; Department of TNSMD Theory and Methods, Kemerovo State University, Krasnaya Street, 6, Kemerovo 650043, Russia., Michaud P; Institut Pascal, Université Clermont Auvergne, CNRS, Clermont Auvergne INP, F-63000 Clermont-Ferrand, France., Budenkova E; SEC 'Applied Biotechnologies', Immanuel Kant BFU, Kaliningrad, Russia., Kashirskikh E; SEC 'Applied Biotechnologies', Immanuel Kant BFU, Kaliningrad, Russia., Anokhova V; SEC 'Applied Biotechnologies', Immanuel Kant BFU, Kaliningrad, Russia., Sukhikh S; SEC 'Applied Biotechnologies', Immanuel Kant BFU, Kaliningrad, Russia.
Jazyk:	angličtina
Zdroj:	Biotechnology reports (Amsterdam, Netherlands) [Biotechnol Rep (Amst)] 2023 Dec 30; Vol. 41, pp. e00827. Date of Electronic Publication: 2023 Dec 30 (Print Publication: 2024).
DOI:	10.1016/j.btre.2023.e00827
Abstrakt:	Fermentation of both microalgae and macroalgae is one of the most efficient methods of obtaining valuable value-added products due to the minimal environmental pollution and the availability of economic benefits, as algae do not require arable land and drift algae and algal bloom biomass are considered waste and must be recycled and their fermentation waste utilized. The compounds found in algae can be effectively used in the fuel, food, cosmetic, and pharmaceutical industries, depending on the type of fermentation used. Products such as methane and hydrogen can be produced by anaerobic digestion and dark fermentation of algae, and lactic acid and its polymers can be produced by lactic acid fermentation of algae. Article aims to provide an overview of the different types potential of micro- and macroalgae fermentation, the advantages and disadvantages of each type considered, and the economic feasibility of algal fermentation for the production of various value-added products. Competing Interests: The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper. (© 2024 The Authors. Published by Elsevier B.V.)
Databáze:	MEDLINE
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