Dietary sulfur amino acid restriction in humans with overweight and obesity: a translational randomized controlled trial.
Autor: | Olsen T; Department of Nutrition, Institute of Basic Medical Sciences, University of Oslo, Oslo, Norway. thomas.olsen@medisin.uio.no., Stolt E; Department of Nutrition, Institute of Basic Medical Sciences, University of Oslo, Oslo, Norway., Øvrebø B; Department of Food Safety, Norwegian Institute of Public Health, Oslo, Norway., Elshorbagy A; Department of Physiology, Faculty of Medicine, University of Alexandria, Alexandria, Egypt.; Department of Pharmacology, University of Oxford, Oxford, UK., Tore EC; Department of Internal Medicine and CARIM School of Cardiovascular Diseases, Maastricht University, Maastricht, The Netherlands., Lee-Ødegård S; Department of Clinical Medicine, Faculty of Medicine, University of Oslo, Oslo, Norway., Troensegaard H; Department of Nutrition, Institute of Basic Medical Sciences, University of Oslo, Oslo, Norway., Johannessen H; Department of Paedriatic Surgery, Oslo University Hospital, Rikshospitalet, Oslo, Norway., Doeland B; Department of Nutrition, Institute of Basic Medical Sciences, University of Oslo, Oslo, Norway., Vo AAD; Department of Nutrition, Institute of Basic Medical Sciences, University of Oslo, Oslo, Norway., Dahl AF; Department of Nutrition, Institute of Basic Medical Sciences, University of Oslo, Oslo, Norway., Svendsen K; Department of Nutrition, Institute of Basic Medical Sciences, University of Oslo, Oslo, Norway.; The Lipid Clinic, Department of Endocrinology, Morbid Obesity and Preventive Medicine, Oslo University Hospital, Oslo, Norway., Thoresen M; Department of Biostatistics, Institute of Basic Medical Sciences, University of Oslo, Oslo, Norway., Refsum H; Department of Nutrition, Institute of Basic Medical Sciences, University of Oslo, Oslo, Norway.; Department of Pharmacology, University of Oxford, Oxford, UK., Rising R; D&S Consulting Services, Inc, New York, USA., Barvíková K; Department of Pediatrics and Inherited Metabolic Disorders, First Faculty of Medicine, Charles University and General University Hospital, Prague, Czech Republic., van Greevenbroek M; Department of Internal Medicine and CARIM School of Cardiovascular Diseases, Maastricht University, Maastricht, The Netherlands., Kožich V; Department of Pediatrics and Inherited Metabolic Disorders, First Faculty of Medicine, Charles University and General University Hospital, Prague, Czech Republic., Retterstøl K; Department of Nutrition, Institute of Basic Medical Sciences, University of Oslo, Oslo, Norway.; The Lipid Clinic, Department of Endocrinology, Morbid Obesity and Preventive Medicine, Oslo University Hospital, Oslo, Norway., Vinknes KJ; Department of Nutrition, Institute of Basic Medical Sciences, University of Oslo, Oslo, Norway. |
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Jazyk: | angličtina |
Zdroj: | Journal of translational medicine [J Transl Med] 2024 Jan 09; Vol. 22 (1), pp. 40. Date of Electronic Publication: 2024 Jan 09. |
DOI: | 10.1186/s12967-023-04833-w |
Abstrakt: | Background: Dietary sulfur amino acid restriction (SAAR) improves metabolic health in animals. In this study, we investigated the effect of dietary SAAR on body weight, body composition, resting metabolic rate, gene expression profiles in white adipose tissue (WAT), and an extensive blood biomarker profile in humans with overweight or obesity. Methods: N = 59 participants with overweight or obesity (73% women) were randomized stratified by sex to an 8-week plant-based dietary intervention low (~ 2 g/day, SAAR) or high (~ 5.6 g/day, control group) in sulfur amino acids. The diets were provided in full to the participants, and both investigators and participants were blinded to the intervention. Outcome analyses were performed using linear mixed model regression adjusted for baseline values of the outcome and sex. Results: SAAR led to a ~ 20% greater weight loss compared to controls (β 95% CI - 1.14 (- 2.04, - 0.25) kg, p = 0.013). Despite greater weight loss, resting metabolic rate remained similar between groups. Furthermore, SAAR decreased serum leptin, and increased ketone bodies compared to controls. In WAT, 20 genes were upregulated whereas 24 genes were downregulated (FDR < 5%) in the SAAR group compared to controls. Generally applicable gene set enrichment analyses revealed that processes associated with ribosomes were upregulated, whereas processes related to structural components were downregulated. Conclusion: Our study shows that SAAR leads to greater weight loss, decreased leptin and increased ketone bodies compared to controls. Further research on SAAR is needed to investigate the therapeutic potential for metabolic conditions in humans. Trial Registration: ClinicalTrials.gov identifier: NCT04701346, registered Jan 8th 2021, https://www. Clinicaltrials: gov/study/NCT04701346. (© 2024. The Author(s).) |
Databáze: | MEDLINE |
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