| Autor: |
Abd El Moneim D; Department of Plant Production (Genetic Branch), Faculty of Environmental Agricultural Sciences, Arish University, El-Arish, Egypt., Garcia-Oliveira AL; International Maize and Wheat Improvement Center (CIMMYT), Nairobi, Kenya.; Department of Molecular Biology, College of Biotechnology, CCS Haryana Agricultural University, Hisar, Haryana, India., Magdy M; Genetics Department, Faculty of Agriculture, Ain Shams University, Cairo, Egypt.; Plant Biology Department, Faculty of Biology, Murcia University, Murcia, Spain. |
