Acute changes in the metabolome following resistance exercise combined with intake of different protein sources (cricket, pea, whey).

Autor: Lanng SK; Department of Food Science, Aarhus University, Aarhus N, 8200, Denmark.; CiFOOD, Centre for Innovative Food Research, Aarhus University, Aarhus N, 8200, Denmark., Oxfeldt M; Department of Public Health, Aarhus University, Aarhus C, 8000, Denmark., Johansen FT; Department of Public Health, Aarhus University, Aarhus C, 8000, Denmark., Risikesan J; Department of Child and Adolescent Medicine, Regional Hospital Gødstrup, Aarhus C, Denmark., Hansen M; Department of Public Health, Aarhus University, Aarhus C, 8000, Denmark., Bertram HC; Department of Food Science, Aarhus University, Aarhus N, 8200, Denmark. hannec.bertram@food.au.dk.; CiFOOD, Centre for Innovative Food Research, Aarhus University, Aarhus N, 8200, Denmark. hannec.bertram@food.au.dk.
Jazyk: angličtina
Zdroj: Metabolomics : Official journal of the Metabolomic Society [Metabolomics] 2023 Nov 24; Vol. 19 (12), pp. 98. Date of Electronic Publication: 2023 Nov 24.
DOI: 10.1007/s11306-023-02064-0
Abstrakt: Introduction: Separately, both exercise and protein ingestion have been shown to alter the blood and urine metabolome. This study goes a step further and examines changes in the metabolome derived from blood, urine and muscle tissue extracts in response to resistance exercise combined with ingestion of three different protein sources.
Methods: In an acute parallel study, 52 young males performed one-legged resistance exercise (leg extension, 4 × 10 repetitions at 10 repetition maximum) followed by ingestion of either cricket (insect), pea or whey protein (0.25 g protein/kg fat free mass). Blood and muscle tissue were collected at baseline and three hours after protein ingestion. Urine was collected at baseline and four hours after protein ingestion. Mixed-effects analyses were applied to examine the effect of the time (baseline vs. post), protein (cricket, pea, whey), and time x protein interaction.
Results: Nuclear magnetic resonance (NMR)-based metabolomics resulted in the annotation and quantification of 25 metabolites in blood, 35 in urine and 21 in muscle tissue. Changes in the muscle metabolome after combined exercise and protein intake indicated effects related to the protein source ingested. Muscle concentrations of leucine, methionine, glutamate and myo-inositol were higher after intake of whey protein compared to both cricket and pea protein. The blood metabolome revealed changes in a more ketogenic direction three hours after exercise reflecting that the trial was conducted after overnight fasting. Urinary concentration of trimethylamine N-oxide was significantly higher after ingestion of cricket than pea and whey protein.
Conclusion: The blood, urine and muscle metabolome showed different and supplementary responses to exercise and ingestion of the different protein sources, and in synergy the summarized results provided a more complete picture of the metabolic state of the body.
(© 2023. The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature.)
Databáze: MEDLINE
Externí odkaz: