| Autor: |
Elnour AAM; Faculty of Chemical and Process Engineering Technology, University Malaysia Pahang Al-Sultan Abdullah, Gambang, Malaysia.; Centre of Excellence for Advanced Research in Fluid Flow, University Malaysia Pahang Al-Sultan Abdullah, Gambang, Malaysia., Abdurahman NH; Faculty of Chemical and Process Engineering Technology, University Malaysia Pahang Al-Sultan Abdullah, Gambang, Malaysia.; Centre of Excellence for Advanced Research in Fluid Flow, University Malaysia Pahang Al-Sultan Abdullah, Gambang, Malaysia., Musa KH; Department of Food Science and Human Nutrition, College of Agriculture and Veterinary Medicine, Qassim University, Buraidah, Kingdom of Saudi Arabia., Rasheed Z; Department of Pathology, College of Medicine, Qassim University, Buraidah, Kingdom of Saudi Arabia. |
