Fungus-based bioherbicides on circular economy.

Autor: Camargo AF; Graduate Program in Biotechnology and Biosciences, Federal University of Santa Catarina, Florianópolis, Brazil.; Laboratory of Microbiology and Bioprocesses, Federal University of Fronteira Sul, Erechim, Brazil., Bonatto C; Laboratory of Microbiology and Bioprocesses, Federal University of Fronteira Sul, Erechim, Brazil., Scapini T; Department of Bioprocess Engineering and Biotechnology, Federal University of Paraná, Curitiba, Brazil., Klanovicz N; Research Group in Advanced Oxidation Processes (AdOx), Department of Chemical Engineering, University of São Paulo, São Paulo, Brazil., Tadioto V; Graduate Program in Biotechnology and Biosciences, Federal University of Santa Catarina, Florianópolis, Brazil., Cadamuro RD; Graduate Program in Biotechnology and Biosciences, Federal University of Santa Catarina, Florianópolis, Brazil., Bazoti SF; Department of Chemical and Food Engineering, Federal University of Santa Catarina, Florianópolis, Brazil., Kubeneck S; Laboratory of Microbiology and Bioprocesses, Federal University of Fronteira Sul, Erechim, Brazil., Michelon W; University of Contestado, Concórdia, Brazil., Reichert Júnior FW; School of Agricultural Sciences, Innovation, and Business, Passo Fundo University, Passo Fundo, Brazil., Mossi AJ; Laboratory of Agroecology, Federal University of Fronteira Sul, Erechim, Brazil., Alves Júnior SL; Laboratory of Yeast Biochemistry, Federal University of Fronteira Sul, Chapecó, Brazil., Fongaro G; Graduate Program in Biotechnology and Biosciences, Federal University of Santa Catarina, Florianópolis, Brazil., Treichel H; Graduate Program in Biotechnology and Biosciences, Federal University of Santa Catarina, Florianópolis, Brazil. helentreichel@gmail.com.; Laboratory of Microbiology and Bioprocesses, Federal University of Fronteira Sul, Erechim, Brazil. helentreichel@gmail.com.
Jazyk: angličtina
Zdroj: Bioprocess and biosystems engineering [Bioprocess Biosyst Eng] 2023 Dec; Vol. 46 (12), pp. 1729-1754. Date of Electronic Publication: 2023 Sep 25.
DOI: 10.1007/s00449-023-02926-w
Abstrakt: This review aimed to show that bioherbicides are possible in organic agriculture as natural compounds from fungi and metabolites produced by them. It is discussed that new formulations must be developed to improve field stability and enable the commercialization of microbial herbicides. Due to these bottlenecks, it is crucial to advance the bioprocesses behind the formulation and fermentation of bio-based herbicides, scaling up, strategies for field application, and the potential of bioherbicides in the global market. In this sense, it proposed insights for modern agriculture based on sustainable development and circular economy, precisely the formulation, scale-up, and field application of microbial bioherbicides.
(© 2023. The Author(s), under exclusive licence to Springer-Verlag GmbH Germany, part of Springer Nature.)
Databáze: MEDLINE
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