| Autor: |
Baquero S; Department of Industrial Engineering, Social and Health Complexity Center, Universidad de los Andes, Crr 1 Este No.19ª-40 Piso 8, 111711, Bogotá, Colombia. sdc.baquero10@uniandes.edu.co., Montes F; Department of Industrial Engineering, Social and Health Complexity Center, Universidad de los Andes, Crr 1 Este No.19ª-40 Piso 8, 111711, Bogotá, Colombia., Stankov I; Urban Health Collaborative, Dornsife School of Public Health, Drexel University, Philadelphia, PA, 19104, USA.; UniSA Allied Health and Human Performance, University of South Australia, Adelaide, 5000, Australia., Sarmiento OL; School of Medicine, Universidad de los Andes, 111711, Bogotá, Colombia., Medina P; Department of Industrial Engineering, Social and Health Complexity Center, Universidad de los Andes, Crr 1 Este No.19ª-40 Piso 8, 111711, Bogotá, Colombia., Slesinski SC; Pettenkofer School of Public Health, Ludwig-Maximilians-Universität München, 81377, Munich, Germany., Diez-Canseco F; CRONICAS Centre of Excellence in Chronic Diseases, Universidad Peruana Cayetano Heredia, Lima, 15074, Peru., Kroker-Lobos MF; INCAP Research Center for the Prevention of Chronic Diseases (CIIPEC), Institute of Nutrition of Central America and Panama (INCAP), Guatemala City, 01011, Guatemala., Caiaffa WT; Observatory for Urban Health in Belo Horizonte (OSUBH), Universidade Federal de Minas Gerais, Brazil, Belo Horizonte, MG, 30130-100, Brazil., Vives A; Department of Public Health, CEDEUS, Universidad Católica de Chile, 8330077, Santiago, Chile., Alazraqui M; Institute of Collective Health, National University of Lanús, Buenos Aires, Argentina., Barrientos-Gutiérrez T; Center for Population Health Research, National Institute of Public Health, 62100, Cuernavaca, Mexico., Roux AVD; Urban Health Collaborative, Dornsife School of Public Health, Drexel University, Philadelphia, PA, 19104, USA. |
