Autor: |
Arche PDE; Department of Chemistry and Biochemistry, University of Texas at Dallas, Richardson, Texas 75080, United States., Chatterjee S; Department of Chemistry and Biochemistry, University of Texas at Dallas, Richardson, Texas 75080, United States., Talukder MM; Department of Chemistry and Biochemistry, University of Texas at Dallas, Richardson, Texas 75080, United States., Miller JT; Department of Chemistry and Biochemistry, University of Texas at Dallas, Richardson, Texas 75080, United States., Cue JMO; Department of Chemistry and Biochemistry, University of Texas at Dallas, Richardson, Texas 75080, United States., Udamulle Gedara CM; Department of Chemistry and Biochemistry, University of Texas at Dallas, Richardson, Texas 75080, United States., Lord RL; Department of Chemistry, Grand Valley State University, Allendale, Michigan 49401, United States., Biewer MC; Department of Chemistry and Biochemistry, University of Texas at Dallas, Richardson, Texas 75080, United States., Cisneros GA; Department of Chemistry and Biochemistry, University of Texas at Dallas, Richardson, Texas 75080, United States.; Department of Physics, University of Texas at Dallas, Richardson, Texas 75080, United States., Stefan MC; Department of Chemistry and Biochemistry, University of Texas at Dallas, Richardson, Texas 75080, United States. |