Autor: |
Lonergan P; School of Agriculture and Food Science, University College Dublin, Dublin, Ireland. Electronic address: pat.lonergan@ucd.ie., Beltman M; School of Veterinary Medicine, University College Dublin, Dublin, Ireland., Butler ST; Teagasc, Animal and Grassland Research and Innovation Centre, Moorepark, Fermoy, Co. Cork, Ireland., Crowe MA; School of Veterinary Medicine, University College Dublin, Dublin, Ireland., Evans ACO; School of Agriculture and Food Science, University College Dublin, Dublin, Ireland., Fair T; School of Agriculture and Food Science, University College Dublin, Dublin, Ireland., Fair S; Department of Biological Sciences, Faculty of Science and Engineering, University of Limerick, Ireland., Forde N; Leeds Institute of Cardiovascular and Metabolic Medicine, School of Medicine, University of Leeds, Leeds LS2 9JT, United Kingdom., Gasparrini B; Department of Veterinary Medicine and Animal Production, University of Naples Federico 13 II, Naples, Italy., Kenny DA; Teagasc, Animal and Grassland Research and Innovation Centre, Grange, Dunsany, Co. Meath, Ireland., Miyamoto A; Obihiro University of Agriculture and Veterinary Medicine, Obihiro, Japan., Sánchez JM; Andalusian Institute of Agriculture and Fisheries Research and Training (IFAPA), Hinojosa del Duque, Córdoba, Spain. |