Platelet-activating factor as an endogenous cofactor of food anaphylaxis.
| Autor: | Pałgan K; Department of Allergology, Clinical Immunology and Internal Diseases, Collegium Medicum in Bydgoszcz, Nicolaus Copernicus University, Bydgoszcz, Poland., Tretyn A; Faculty of Biological and Veterinary Sciences, Nicolaus Copernicus University, Toruń, Poland. |
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| Jazyk: | angličtina |
| Zdroj: | BioFactors (Oxford, England) [Biofactors] 2023 Sep-Oct; Vol. 49 (5), pp. 976-983. Date of Electronic Publication: 2023 May 19. |
| DOI: | 10.1002/biof.1956 |
| Abstrakt: | Anaphylaxis is a severe, acute, life-threatening generalized or systemic hypersensitivity reaction. The incidence of anaphylaxis is increasing worldwide, with medications and food contributing to most cases. Physical exercise, acute infections, drugs, alcohol, and menstruation are the external cofactors associated with more severe systemic reaction. The aim of this review is to show that platelet-activating factor contributes to the development of severe anaphylactic reaction, and even to anaphylactic shock. (© 2023 The Authors. BioFactors published by Wiley Periodicals LLC on behalf of International Union of Biochemistry and Molecular Biology.) |
| Databáze: | MEDLINE |
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