The antimicrobial activity and essential oil constituents of the leaves and trunks of Aquilaria banaensis P.H.Hô (Thymelaeceae) from Vietnam.

Autor: Van YT; Faculty of Forestry, Hue University of Agriculture and Forestry, Hue University, Hue City, Vietnam., Dinh D; Phong Dien Nature Reserve, Phong Dien, Vietnam., Tran DM; Faculty of Forestry, Hue University of Agriculture and Forestry, Hue University, Hue City, Vietnam., Tran TN; Faculty of Forestry, Hue University of Agriculture and Forestry, Hue University, Hue City, Vietnam., Nguyen H; Faculty of Forestry, Hue University of Agriculture and Forestry, Hue University, Hue City, Vietnam., Duong TT; Faculty of Agronomy, Hue University of Agriculture and Forestry, Hue University, Hue City, Vietnam., Doan TQ; Faculty of Pharmacy, Hue University of Medicine and Pharmacy, Hue University, Hue City, Vietnam., Nguyen HT; Faculty of Pharmacy, Hue University of Medicine and Pharmacy, Hue University, Hue City, Vietnam., Ogunwande IA; University Road, Aleku Area, Osogbo, Nigeria.
Jazyk: angličtina
Zdroj: Natural product research [Nat Prod Res] 2024 Feb-Mar; Vol. 38 (5), pp. 744-752. Date of Electronic Publication: 2023 Apr 02.
DOI: 10.1080/14786419.2023.2196624
Abstrakt: The aim of the present paper was to report the chemical constituents and antimicrobial activity of essential hydrodistilled from the leaves and trunk of Aquilaria banaensis P.H.Hô (Thymelaeceae) from Vietnam. The essential oils were analysed comprehensively for their constituents by using Gas chromatography coupled with Mass spectrometry (GC/MS). The antimicrobial activity was determined by agar well diffusion and broth microdilution methods. The leaf essential oil comprised mainly of sesquiterpenes while fatty acids constitutes the bulk of the trunk essential oil. The main constituents of the leaf essential oil were β-caryophyllene (17.11%), α-selinene (10.99%), α-humulene (8.98%), β-selinene (8.01%), β-guaiol (6.69%) and β-elemene (5.65%). However, hexadecanoic acid (48.46%), oleic acid (19.80%) and tetradecanoic acid (5.32%) were the major compounds identified in the trunk essential oil. The trunk essential oil displayed antimicrobial activity against Staphylococcus aureus , with the minimum inhibitory concentration (MIC) value of about 256.0 µg/mL.
Databáze: MEDLINE