Impacts of COVID-19 on agricultural production and food systems in late transforming Southeast Asia: The case of Myanmar.

Autor: Boughton D; Department of Agricultural, Food and Resource Economics, Michigan State University, Justin S Morrill Hall of Agriculture, 446 West Circle Drive, East Lansing, MI 48824, USA., Goeb J; Department of Agricultural, Food and Resource Economics, Michigan State University, Justin S Morrill Hall of Agriculture, 446 West Circle Drive, East Lansing, MI 48824, USA., Lambrecht I; Development Strategy and Governance Division, International Food Policy Research Institute, 1201 Eye St., NW, Washington, DC 20005-3915, USA., Headey D; Poverty, Health and Nutrition Division, International Food Policy Research Institute, 1201 Eye St., NW, Washington, DC 20005-3915, USA., Takeshima H; Development Strategy and Governance Division, International Food Policy Research Institute, 1201 Eye St., NW, Washington, DC 20005-3915, USA., Mahrt K; Development Strategy and Governance Division, International Food Policy Research Institute, 1201 Eye St., NW, Washington, DC 20005-3915, USA., Masias I; Development Strategy and Governance Division, International Food Policy Research Institute, 1201 Eye St., NW, Washington, DC 20005-3915, USA., Goudet S; Independent consultant and Academic visitor, School of Sport, Exerise and Health Sciences, Loughborough University, Epinal Way, Loughborough LE11 3TU, United Kingdom., Ragasa C; Development Strategy and Governance Division, International Food Policy Research Institute, 1201 Eye St., NW, Washington, DC 20005-3915, USA., Maredia MK; Department of Agricultural, Food and Resource Economics, Michigan State University, Justin S Morrill Hall of Agriculture, 446 West Circle Drive, East Lansing, MI 48824, USA., Minten B; Development Strategy and Governance Division, International Food Policy Research Institute, 1201 Eye St., NW, Washington, DC 20005-3915, USA., Diao X; Development Strategy and Governance Division, International Food Policy Research Institute, 1201 Eye St., NW, Washington, DC 20005-3915, USA.
Jazyk: angličtina
Zdroj: Agricultural systems [Agric Syst] 2021 Mar; Vol. 188, pp. 103026. Date of Electronic Publication: 2020 Dec 24.
DOI: 10.1016/j.agsy.2020.103026
Abstrakt: The objective of this contribution is to report the initial impacts of measures taken to contain the COVID-19 pandemic on Myanmar's agri-food system. Myanmar is one of several late-transforming low-income countries in Southeast Asia where agriculture still plays a large role in rural livelihoods, and where food prices are a key factor affecting nutrition security for poor urban and rural households. Whereas the economic impacts of COVID-19 disruptions on tourism and manufacturing were obvious to policymakers, the impacts on the agri-food system were less evident and often more indirect. This resulted in the rural sector being allocated only a very small share of the government's initial fiscal response to mitigate the economic impacts of COVID-19. To correct this information gap, a suite of phone surveys covering a wide spectrum of actors in the agri-food system were deployed, including farm input suppliers, mechanization service providers, farmers, commodity traders, millers, food retailers and consumers. The surveys were repeated at regular intervals prior to and during the main crop production season which began shortly after nationwide COVID-19 prevention measures were implemented in April. While the results indicate considerable resilience in the agri-food system in response to the initial disruptions, persistent financial stress for a high proportion of households and agri-food system businesses indicate that the road to a full recovery will take time. The experience provides important lessons for strengthening the resilience of the agri-food system, and the livelihoods of households that depend on it.
Competing Interests: The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.
(© 2021 The Authors.)
Databáze: MEDLINE
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