Advances in process design, techno-economic assessment and environmental aspects for hydrothermal pretreatment in the fractionation of biomass under biorefinery concept.

Autor: Ruiz HA; Biorefinery Group, Food Research Department, School of Chemistry, Autonomous University of Coahuila, Saltillo, Coahuila 25280, Mexico. Electronic address: hector_ruiz_leza@uadec.edu.mx., Sganzerla WG; School of Food Engineering (FEA), University of Campinas (UNICAMP), Campinas, São Paulo, Brazil., Larnaudie V; Departamento de Bioingeniería, Facultad de Ingeniería, Universidad de La República, J. Herrera y Reissig 565, CP 11300 Montevideo, Uruguay., Veersma RJ; Laboratory of Food Chemistry, Wageningen University, Bornse Weilanden 9, 6708 WG Wageningen, The Netherlands., van Erven G; Laboratory of Food Chemistry, Wageningen University, Bornse Weilanden 9, 6708 WG Wageningen, The Netherlands; Wageningen Food and Biobased Research, Bornse Weilanden 9, 6708 WG Wageningen, The Netherlands., Shiva; Biorefinery Group, Food Research Department, School of Chemistry, Autonomous University of Coahuila, Saltillo, Coahuila 25280, Mexico., Ríos-González LJ; Department of Biotechnology, School of Chemistry, Autonomous University of Coahuila, Saltillo, Coahuila 25280, Mexico., Rodríguez-Jasso RM; Biorefinery Group, Food Research Department, School of Chemistry, Autonomous University of Coahuila, Saltillo, Coahuila 25280, Mexico., Rosero-Chasoy G; Biorefinery Group, Food Research Department, School of Chemistry, Autonomous University of Coahuila, Saltillo, Coahuila 25280, Mexico., Ferrari MD; Departamento de Bioingeniería, Facultad de Ingeniería, Universidad de La República, J. Herrera y Reissig 565, CP 11300 Montevideo, Uruguay., Kabel MA; Laboratory of Food Chemistry, Wageningen University, Bornse Weilanden 9, 6708 WG Wageningen, The Netherlands., Forster-Carneiro T; School of Food Engineering (FEA), University of Campinas (UNICAMP), Campinas, São Paulo, Brazil., Lareo C; Departamento de Bioingeniería, Facultad de Ingeniería, Universidad de La República, J. Herrera y Reissig 565, CP 11300 Montevideo, Uruguay.
Jazyk: angličtina
Zdroj: Bioresource technology [Bioresour Technol] 2023 Feb; Vol. 369, pp. 128469. Date of Electronic Publication: 2022 Dec 09.
DOI: 10.1016/j.biortech.2022.128469
Abstrakt: The development and sustainability of second-generation biorefineries are essential for the production of high added value compounds and biofuels and their application at the industrial level. Pretreatment is one of the most critical stages in biomass processing. In this specific case, hydrothermal pretreatments (liquid hot water [LHW] and steam explosion [SE]) are considered the most promising process for the fractionation, hydrolysis and structural modifications of biomass. This review focuses on architecture of the plant cell wall and composition, fundamentals of hydrothermal pretreatment, process design integration, the techno-economic parameters of the solubilization of lignocellulosic biomass (LCB) focused on the operational costs for large-scale process implementation and the global manufacturing cost. In addition, profitability indicators are evaluated between the value-added products generated during hydrothermal pretreatment, advocating a biorefinery implementation in a circular economy framework. In addition, this review includes an analysis of environmental aspects of sustainability involved in hydrothermal pretreatments.
Competing Interests: Declaration of Competing Interest The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.
(Copyright © 2022 Elsevier Ltd. All rights reserved.)
Databáze: MEDLINE
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