Autor: |
Pham TL; School of Chemistry, Chemical Engineering and Biotechnology, Nanyang Technological University, 21 Nanyang Link, Singapore 637371, Singapore., Sae-Lao P; School of Chemistry, Chemical Engineering and Biotechnology, Nanyang Technological University, 21 Nanyang Link, Singapore 637371, Singapore., Toh HHM; School of Chemistry, Chemical Engineering and Biotechnology, Nanyang Technological University, 21 Nanyang Link, Singapore 637371, Singapore., Csókás D; Theoretical Chemistry Research Group, Institute of Organic Chemistry, Research Centre for Natural Sciences, Magyar Tudósok krt. 2, Budapest 1117, Hungary., Bates RW; School of Chemistry, Chemical Engineering and Biotechnology, Nanyang Technological University, 21 Nanyang Link, Singapore 637371, Singapore. |