| Autor: |
Shreevatsa B; Department of Biotechnology and Bioinformatics, School of Life Sciences, JSS Academy of Higher Education and Research, Mysuru, 570015, Karnataka, India., Dharmashekara C; Department of Biotechnology and Bioinformatics, School of Life Sciences, JSS Academy of Higher Education and Research, Mysuru, 570015, Karnataka, India., Jain AS; Department of Microbiology, School of Life Sciences, JSS Academy of Higher Education and Research, Mysuru, 570015, Karnataka, India., Amachawadi R; Department of Diagnostic Medicine and Pathobiology, Kansas State University, Manhattan, KS, 66506-5800, USA., Achar RR; Division of Biochemistry, School of Life Sciences, JSS Academy of Higher Education and Research, Mysuru, 570015, Karnataka, India., Syed A; Department of Botany and Microbiology, College of Science, King Saud University, Riyadh, 11451, Saudi Arabia., Shivamallu C; Department of Biotechnology and Bioinformatics, School of Life Sciences, JSS Academy of Higher Education and Research, Mysuru, 570015, Karnataka, India. chandans@jssuni.edu.in., Kollur SP; Department of Sciences, Amrita School of Arts and Sciences, Amrita Vishwa Vidyapeetham, Mysuru, 570026, Karnataka, India., Frau J; Departament de Quimica, Universitat de Les Illes Balears, Palma de Mallorca E-07122, Illes Balears, Spain., Flores-Holguín N; Departamento de Medio Ambiente Y Energia, Centro de Investigacion en Materiales Avanzados, Laboratorio Virtual NANOCOSMOS, 31136, Chihuahua, Mexico., Glossman-Mitnik D; Departamento de Medio Ambiente Y Energia, Centro de Investigacion en Materiales Avanzados, Laboratorio Virtual NANOCOSMOS, 31136, Chihuahua, Mexico. |
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