Bioeconomic analysis of total replacement of corn grain with by-product from biscuit manufacture for purebred and crossbred Morada Nova lambs in feedlot system in the Brazilian semi-arid region.

Autor: Landim AV; Department of Animal Science, State University of Acaraú Valley (UVA), Sobral , Ceará, 62040-370, Brazil., Silveira RMF; Department of Animal Science, 'Luiz de Queiroz' College of Agriculture, University of São Paulo (USP), Piracicaba, São Paulo, Brazil. robsonmateusfs1994@gmail.com., de Oliveira JRR; Department of Animal Science, State University of Acaraú Valley (UVA), Sobral , Ceará, 62040-370, Brazil., da Silva VJ; Department of Animal Science, Federal Rural University of Pernambuco (UFRPE), Recife , Pernambuco, Brazil., Alves GC; Department of Animal Science, State University of Acaraú Valley (UVA), Sobral , Ceará, 62040-370, Brazil., de Nazaré Carneiro da Silva L; Department of Animal Science, Federal University of Tocantins (UFT), Araguaína, Tocantins, Brazil., Costa HHA; Department of Animal Science, State University of Acaraú Valley (UVA), Sobral , Ceará, 62040-370, Brazil., Gomes TCL; Department of Animal Science, State University of Acaraú Valley (UVA), Sobral , Ceará, 62040-370, Brazil.
Jazyk: angličtina
Zdroj: Tropical animal health and production [Trop Anim Health Prod] 2022 Sep 24; Vol. 54 (5), pp. 319. Date of Electronic Publication: 2022 Sep 24.
DOI: 10.1007/s11250-022-03314-4
Abstrakt: The economic feasibility of replacing corn grain with by-product from biscuit manufacture (BBM) as an energy source in the diet for purebred and crossbred native lambs raised in feedlot was evaluated. Four production systems were developed based on nutritional management and genetic groups: (PS 1 ) purebred native lambs fed a conventional diet based on corn and soybean meal; (PS 2 ) purebred native lambs fed a diet with BBM replacing 100% of the corn; (PS 3 ) crossbred native lambs fed a conventional diet based on corn and soybean meal; and (PS 4 ) crossbred native lambs fed a diet with BBM replacing 100% of the corn in the diet. The extrapolation was performed for a module of 24 Morada Nova (MN) breed lambs (12 MN red (MNR) and 12 ½MNR × ½MN white lambs)) with an initial body weight of 18.8 ± 0.875 and 15.0 ± 0.838 kg for MNR and crossbred, respectively. Feed, animal acquisition, and labor present the total production costs. The greatest profits were obtained in the production systems that fed the crossbred lambs with BBM. The lesser cost of BBM contributed to greater total factor productivity regardless of genetic group (1.095 vs. 1.015 for BBM and conventional feed, respectively). Systems using BBM (SP 2 and SP 4 ) showed an estimated payback of 5.44 and 3.24 years, respectively, while the use of conventional feed contributed to negative economic data (PS 1 and PS 3 ) with payback period greater than 10 years. The use of BBM as an energy source in the diet of crossbred sheep was economically feasible and showed better economic indices when compared to the systems using a conventional diet.
(© 2022. The Author(s), under exclusive licence to Springer Nature B.V.)
Databáze: MEDLINE
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