Autor: |
Curtis BJ; School of Freshwater Sciences, University of Wisconsin-Milwaukee, Milwaukee, WI, USA., Niemuth NJ; School of Freshwater Sciences, University of Wisconsin-Milwaukee, Milwaukee, WI, USA., Bennett E; School of Freshwater Sciences, University of Wisconsin-Milwaukee, Milwaukee, WI, USA., Schmoldt A; Great Lakes Genomics Center, University of Wisconsin-Milwaukee, Milwaukee, WI, USA., Mueller O; Great Lakes Genomics Center, University of Wisconsin-Milwaukee, Milwaukee, WI, USA., Mohaimani AA; Great Lakes Genomics Center, University of Wisconsin-Milwaukee, Milwaukee, WI, USA., Laudadio ED; Department of Chemistry, University of Wisconsin-Madison, Madison, WI, USA.; Argonne National Laboratory, Lemont, IL, USA., Shen Y; Connecticut Agricultural Experiment Station, New Haven, CT, USA., White JC; Connecticut Agricultural Experiment Station, New Haven, CT, USA., Hamers RJ; Department of Chemistry, University of Wisconsin-Madison, Madison, WI, USA., Klaper RD; School of Freshwater Sciences, University of Wisconsin-Milwaukee, Milwaukee, WI, USA. rklaper@uwm.edu.; Great Lakes Genomics Center, University of Wisconsin-Milwaukee, Milwaukee, WI, USA. rklaper@uwm.edu. |