Autor: |
Madigan MT; School of Biological Sciences, Department of Microbiology, Southern Illinois University, Carbondale, IL, 62901, USA., Absher JN; School of Biological Sciences, Department of Microbiology, Southern Illinois University, Carbondale, IL, 62901, USA., Mayers JE; School of Biological Sciences, Department of Microbiology, Southern Illinois University, Carbondale, IL, 62901, USA., Asao M; School of Biological Sciences, Department of Microbiology, Southern Illinois University, Carbondale, IL, 62901, USA., Jung DO; School of Biological Sciences, Department of Microbiology, Southern Illinois University, Carbondale, IL, 62901, USA., Bender KS; School of Biological Sciences, Department of Microbiology, Southern Illinois University, Carbondale, IL, 62901, USA., Kempher ML; Department of Microbiology and Plant Biology, University of Oklahoma, Norman, OK, 73019, USA., Hayward MK; Division of Natural Sciences, Indiana Wesleyan University, Marion, IN, 46953, USA., Sanguedolce SA; Division of Natural Sciences, Indiana Wesleyan University, Marion, IN, 46953, USA., Brown AC; Division of Natural Sciences, Indiana Wesleyan University, Marion, IN, 46953, USA., Takaichi S; Department of Molecular Microbiology, Tokyo University of Agriculture, Tokyo, 156-8502, Japan., Kurokawa K; Advanced Genomics Center, National Institute of Genetics, Shizuoka, Japan., Toyoda A; Advanced Genomics Center, National Institute of Genetics, Shizuoka, Japan., Mori H; Advanced Genomics Center, National Institute of Genetics, Shizuoka, Japan., Tsukatani Y; Institute for Extra-Cutting-Edge Science and Technology Avant-Garde Research (X-Star), Japan Agency for Marine-Earth Science and Technology (JAMSTEC), Kanagawa, Japan., Wang-Otomo ZY; Faculty of Science, Ibaraki University, Mito, Japan., Ward DM; Department of Land Resources and Environmental Science, Montana State University, Bozeman, MT, 59717, USA., Sattley WM; Division of Natural Sciences, Indiana Wesleyan University, Marion, IN, 46953, USA. matthew.sattley@indwes.edu. |