| Autor: |
Hampson HE; The Saban Research Institute, Los Angeles, Children's Hospital, Los Angeles, CA 90027, USA.; Department of Epidemiology, University of Southern California, Los Angeles, CA 90007, USA., Jones RB; The Saban Research Institute, Los Angeles, Children's Hospital, Los Angeles, CA 90027, USA., Berger PK; The Saban Research Institute, Los Angeles, Children's Hospital, Los Angeles, CA 90027, USA., Plows JF; The Saban Research Institute, Los Angeles, Children's Hospital, Los Angeles, CA 90027, USA., Schmidt KA; The Saban Research Institute, Los Angeles, Children's Hospital, Los Angeles, CA 90027, USA., Alderete TL; Department of Integrative Physiology, University of Colorado Boulder, Boulder, CO 80309, USA., Goran MI; The Saban Research Institute, Los Angeles, Children's Hospital, Los Angeles, CA 90027, USA. |
| Abstrakt: |
Few studies have investigated the influence of infant formulas made with added corn-syrup solids on the development of child eating behaviors. We examined associations of breastmilk (BM), traditional formula (TF), and formula containing corn-syrup solids (CSSF) with changes in eating behaviors over a period of 2 years. Feeding type was assessed at 6 months in 115 mother−infant pairs. Eating behaviors were assessed at 12, 18 and 24 months. Repeated Measures ANCOVA was used to determine changes in eating behaviors over time as a function of feeding type. Food fussiness and enjoyment of food differed between the feeding groups (p < 0.05) and changed over time for CSSF and TF (p < 0.01). Food fussiness increased from 12 to 18 and 12 to 24 months for CSSF and from 12 to 24 months for TF (p < 0.01), while it remained stable for BM. Enjoyment of food decreased from 12 to 24 months for CSSF (p < 0.01), while it remained stable for TF and BM. There was an interaction between feeding type and time for food fussiness and enjoyment of food (p < 0.01). Our findings suggest that Hispanic infants consuming CSSF may develop greater food fussiness and reduced enjoyment of food in the first 2 years of life compared to BM-fed infants. |
