Survey on endocrine-disrupting chemicals in seafood: Occurrence and distribution.

Autor: Cunha SC; LAQV-REQUIMTE, Laboratory of Bromatology and Hydrology, Faculty of Pharmacy, University of Porto, Rua Jorge de Viterbo Ferreira 228, 4050-313, Porto, Portugal. Electronic address: sara.cunha@ff.up.pt., Menezes-Sousa D; LAQV-REQUIMTE, Laboratory of Bromatology and Hydrology, Faculty of Pharmacy, University of Porto, Rua Jorge de Viterbo Ferreira 228, 4050-313, Porto, Portugal; Micropollutants Laboratory Jan Japenga, Instituto de Biofisica Carlos Chagas Filho, Universidade Federal Do Rio de Janeiro. Av. Carlos Chagas Filho, 373 - CCS - Bl. G, 21941-902, Rio de Janeiro, RJ, Brazil., Mello FV; LAQV-REQUIMTE, Laboratory of Bromatology and Hydrology, Faculty of Pharmacy, University of Porto, Rua Jorge de Viterbo Ferreira 228, 4050-313, Porto, Portugal; Micropollutants Laboratory Jan Japenga, Instituto de Biofisica Carlos Chagas Filho, Universidade Federal Do Rio de Janeiro. Av. Carlos Chagas Filho, 373 - CCS - Bl. G, 21941-902, Rio de Janeiro, RJ, Brazil., Miranda JAT; LAQV-REQUIMTE, Laboratory of Bromatology and Hydrology, Faculty of Pharmacy, University of Porto, Rua Jorge de Viterbo Ferreira 228, 4050-313, Porto, Portugal; Micropollutants Laboratory Jan Japenga, Instituto de Biofisica Carlos Chagas Filho, Universidade Federal Do Rio de Janeiro. Av. Carlos Chagas Filho, 373 - CCS - Bl. G, 21941-902, Rio de Janeiro, RJ, Brazil., Fogaca FHS; Bioacessiblity Laboratory, Embrapa Agroindustria de Alimentos, Av. Das Americas, 29501, 23020-470, Guaratiba, Rio de Janeiro, RJ, Brazil., Alonso MB; Micropollutants Laboratory Jan Japenga, Instituto de Biofisica Carlos Chagas Filho, Universidade Federal Do Rio de Janeiro. Av. Carlos Chagas Filho, 373 - CCS - Bl. G, 21941-902, Rio de Janeiro, RJ, Brazil., Torres JPM; Micropollutants Laboratory Jan Japenga, Instituto de Biofisica Carlos Chagas Filho, Universidade Federal Do Rio de Janeiro. Av. Carlos Chagas Filho, 373 - CCS - Bl. G, 21941-902, Rio de Janeiro, RJ, Brazil., Fernandes JO; LAQV-REQUIMTE, Laboratory of Bromatology and Hydrology, Faculty of Pharmacy, University of Porto, Rua Jorge de Viterbo Ferreira 228, 4050-313, Porto, Portugal.
Jazyk: angličtina
Zdroj: Environmental research [Environ Res] 2022 Jul; Vol. 210, pp. 112886. Date of Electronic Publication: 2022 Feb 09.
DOI: 10.1016/j.envres.2022.112886
Abstrakt: Currently, the presence of endocrine disrupting chemicals (EDCs) in the marine environment pose а potential risk to both wildlife and human health. The occurrence of EDCs in seafood depends of several factors such as source and amounts of EDCs that reach the aquatic environment, physicochemical features of EDCs, and its accumulation in trophic chain. This review highlights the occurrence and distribution of EDCs along the seafood in the last 6 years. The following EDCs were included in this review: brominated flame retardants (PBDEs, PBBs, HBCDDs, TBBPA, and novel flame retardants); pharmaceuticals (paracetamol, ibuprofen, diclofenac, carbamazepine), bisphenols, hormones, personal care products (Musk and UV Filters), and pesticides (organochlorides, organophosphates, and pyrethroids). Some of them were found above the threshold that may cause negative effects on human, animal, and environmental health. More control in some countries, as well as new legislation and inspection over the purchase, sale, use, and production of these compounds, are urgently needed. This review provides data to support risk assessment and raises critical gaps to stimulate and improve future research.
(Copyright © 2022 Elsevier Inc. All rights reserved.)
Databáze: MEDLINE