| Autor: |
Pendell DL; Department of Agricultural Economics, Kanas State University, Manhattan, KS, United States., Marsh TL; School of Economic Sciences and Paul G. Allen School for Global Health, Washington State University, Pullman, WA, United States., Vosough Ahmadi B; The European Commission for the Control of Foot and Mouth Disease, Animal Production and Health Division, Food and Agricultural Organization, Rome, Italy., Raboisson D; Université de Toulouse, ENVT, Toulouse, France., Hogeveen H; Business Economics Group, Wageningen University and Research, Wageningen, Netherlands., Rushton J; Institute of Infection, Veterinary and Ecological Sciences, University of Liverpool, Liverpool, United Kingdom. |
