Comparative analysis between a brief nutrition screening survey and validated food frequency questionnaire among physically active college students.
Autor: | Barrack MT; Department of Family and Consumer Sciences, California State University, Long Beach, Long Beach, CA, USA., Gray VB; Department of Family and Consumer Sciences, California State University, Long Beach, Long Beach, CA, USA., Olson C; Department of Family and Consumer Sciences, California State University, Long Beach, Long Beach, CA, USA., Richard C; Department of Family and Consumer Sciences, California State University, Long Beach, Long Beach, CA, USA., West J; Department of Family and Consumer Sciences, California State University, Long Beach, Long Beach, CA, USA. |
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Jazyk: | angličtina |
Zdroj: | Journal of American college health : J of ACH [J Am Coll Health] 2023 Dec; Vol. 71 (9), pp. 2697-2704. Date of Electronic Publication: 2021 Nov 17. |
DOI: | 10.1080/07448481.2021.1987248 |
Abstrakt: | Objective: To evaluate the agreement between a 61-item Nutrition Screening Survey (NSS) and 127-item validated Food Frequency Questionnaire (FFQ). Participants: Forty-seven college students (male, n = 29; female, n = 18), age 21.7 ± 0.4 years, BMI of 23.5 ± 0.4 kg/m 2 . Methods: Participants completed the NSS, Block FFQ, and anthropometric measurements. Pearson's correlation, paired sample t test, and Bland-Altman plot evaluated agreement between the assessments. Results: Moderate to strong associations between assessments (0.61-0.89, p < 0.001) were identified for meals/day, snacks/day, calories, carbohydrate, fiber, grains, non-starchy vegetables, potatoes, legumes, fruit, yogurt, cheese, and eggs. Mean daily meals/day, calories, fat, fiber, grains, fruit, milk, and eggs did not significantly differ between surveys. The Bland-Altman plot analyses indicated no proportional bias for calories, fat, fiber, grains, fruit, milk, and eggs. Conclusions: The NSS and Block FFQ display reasonable agreement, supporting use of the NSS for evaluating a range of dietary components among physically active college students. |
Databáze: | MEDLINE |
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