Autor: |
Su Y; Department of Occupational Health, School of Public Health, Fudan University, 138 Yixueyuan Road Box288#, Shanghai, 200032, People's Republic of China.; Key Laboratory of Public Health Safety, Ministry of Education, Shanghai, People's Republic of China.; Fudan Global Health Institute, Fudan University, Shanghai, People's Republic of China., Liu MS; Department of Occupational Health, School of Public Health, Fudan University, 138 Yixueyuan Road Box288#, Shanghai, 200032, People's Republic of China.; Key Laboratory of Public Health Safety, Ministry of Education, Shanghai, People's Republic of China.; Fudan Global Health Institute, Fudan University, Shanghai, People's Republic of China., De Silva PV; Department of Community Medicine, University of Ruhuna, Galle, Sri Lanka., Østbye T; Duke Global Health Institute, Durham, NC, USA., Jin KZ; Department of Occupational Health, School of Public Health, Fudan University, 138 Yixueyuan Road Box288#, Shanghai, 200032, People's Republic of China. zhkjin@fudan.edu.cn.; Key Laboratory of Public Health Safety, Ministry of Education, Shanghai, People's Republic of China. zhkjin@fudan.edu.cn.; Fudan Global Health Institute, Fudan University, Shanghai, People's Republic of China. zhkjin@fudan.edu.cn. |