Assessment of black liquor hydrothermal treatment under sub- and supercritical conditions: Products distribution and economic perspectives.
Autor: | Barros TV; Department of Chemical Engineering, State University of Maringá (UEM), Maringá, PR, 87020-900, Brazil. Electronic address: thiago1390@gmail.com., Carregosa JDC; Petroleum and Energy from Biomass Research Group (PEB), Chemistry Department, Federal University of Sergipe (UFS), São Cristóvão, SE, 49100-000, Brazil. Electronic address: jhonattas.carregosa@live.com., Wisniewski A Jr; Petroleum and Energy from Biomass Research Group (PEB), Chemistry Department, Federal University of Sergipe (UFS), São Cristóvão, SE, 49100-000, Brazil. Electronic address: albertowj@ufs.br., Freitas ACD; Department of Chemical Engineering, Federal University of Maranhão (UFMA), São Luís, MA, 65080-805, Brazil. Electronic address: acd.freitas@ufma.br., Guirardello R; School of Chemical Engineering, State University of Campinas (UNICAMP), Campinas, SP, 13083-970, Brazil., Ferreira-Pinto L; Department of Energy Engineering, São Paulo State University (UNESP), Rosana, SP, 19273-000, Brazil. Electronic address: leandro.f.pinto@unesp.br., Bonfim-Rocha L; Department of Chemical Engineering, Technological Federal University of Paraná (UTFPR), Londrina, PR, 86036-370, Brazil. Electronic address: lucasrocha@utfpr.edu.br., Jegatheesan V; School of Engineering & Water: Effective Technologies and Tools (WETT) Research Centre, RMIT University, Melbourne, VIC, 3000, Australia. Electronic address: jega.jegatheesan@rmit.edu.au., Cardozo-Filho L; Department of Chemical Engineering, State University of Maringá (UEM), Maringá, PR, 87020-900, Brazil; Department of Agronomy, State University of Maringá (UEM), Maringá, PR, 87020-900, Brazil. Electronic address: lcfilho@uem.br. |
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Jazyk: | angličtina |
Zdroj: | Chemosphere [Chemosphere] 2022 Jan; Vol. 286 (Pt 2), pp. 131774. Date of Electronic Publication: 2021 Aug 03. |
DOI: | 10.1016/j.chemosphere.2021.131774 |
Abstrakt: | This study reports an alternative method for black liquor treatment with potential for energy and process savings in the paper and pulp industry. Gasification of black liquor was carried out under sub- and supercritical conditions, varying the black liquor feed composition (0.10, 2.55 and 5.00 wb%) and temperature (350, 425 and 500 °C). Liquid products were identified by high resolution mass spectrometry (FT-Orbitrap MS) and compounds belonging to classes O (Copyright © 2021 Elsevier Ltd. All rights reserved.) |
Databáze: | MEDLINE |
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