Autor: |
Mravec B; Department of Organic Chemistry, Faculty of Natural Sciences, Comenius University, Ilkovičova 6, 84215 Bratislava, Slovakia., Budzák Š; Department of Chemistry, Faculty of Natural Sciences, Matej Bel University, Tajovského 40, 97400 Banská Bystrica, Slovakia., Medved' M; Department of Chemistry, Faculty of Natural Sciences, Matej Bel University, Tajovského 40, 97400 Banská Bystrica, Slovakia.; Regional Centre of Advanced Technologies and Materials, Czech Advanced Technology and Research Institute (CATRIN), Palacký University Olomouc, Křížkovského 8, 77900 Olomouc, Czech Republic., Pašteka LF; Department of Physical and Theoretical Chemistry, Faculty of Natural Sciences, Comenius University, Ilkovičova 6, 84215 Bratislava, Slovakia., Slavov C; Institute of Physical and Theoretical Chemistry, Faculty of Biochemistry, Chemistry, Pharmacy, Goethe University, Max-von-Laue-Str. 7, 60438 Frankfurt am Main, Germany., Saßmannshausen T; Institute of Physical and Theoretical Chemistry, Faculty of Biochemistry, Chemistry, Pharmacy, Goethe University, Max-von-Laue-Str. 7, 60438 Frankfurt am Main, Germany., Wachtveitl J; Institute of Physical and Theoretical Chemistry, Faculty of Biochemistry, Chemistry, Pharmacy, Goethe University, Max-von-Laue-Str. 7, 60438 Frankfurt am Main, Germany., Kožíšek J; Department of Physical Chemistry, Faculty of Chemical and Food Technology, Slovak University of Technology, Radlinského 9, 81237 Bratislava, Slovakia., Hegedüsová L; Department of Organic Chemistry, Faculty of Natural Sciences, Comenius University, Ilkovičova 6, 84215 Bratislava, Slovakia., Filo J; Department of Organic Chemistry, Faculty of Natural Sciences, Comenius University, Ilkovičova 6, 84215 Bratislava, Slovakia., Cigáň M; Department of Organic Chemistry, Faculty of Natural Sciences, Comenius University, Ilkovičova 6, 84215 Bratislava, Slovakia. |