Autor: |
Schmid R; Institute of Inorganic and Analytical Chemistry, University of Münster, Münster, Germany.; Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, San Diego, CA, USA., Petras D; Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, San Diego, CA, USA.; Scripps Institution of Oceanography, University of California San Diego, La Jolla, CA, USA.; CMFI Cluster of Excellence, Interfaculty Institute of Microbiology and Medicine, University of Tübingen, Tübingen, Germany., Nothias LF; Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, San Diego, CA, USA., Wang M; Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, San Diego, CA, USA., Aron AT; Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, San Diego, CA, USA., Jagels A; Institute of Food Chemistry, University of Münster, Münster, Germany., Tsugawa H; RIKEN Center for Sustainable Resource Science, Yokohama, Kanagawa, Japan.; RIKEN Center for Integrative Medical Sciences, Yokohama, Kanagawa, Japan.; Department of Biotechnology and Life Science, Tokyo University of Agriculture and Technology, Koganei-shi, Tokyo, Japan., Rainer J; Institute for Biomedicine, Eurac Research, Affiliated Institute of the University of Lübeck, Bolzano, Italy., Garcia-Aloy M; Institute for Biomedicine, Eurac Research, Affiliated Institute of the University of Lübeck, Bolzano, Italy., Dührkop K; Chair for Bioinformatics, Friedrich-Schiller-University, Jena, Germany., Korf A; Institute of Inorganic and Analytical Chemistry, University of Münster, Münster, Germany., Pluskal T; Institute of Organic Chemistry and Biochemistry, Czech Academy of Sciences, Prague, Czech Republic., Kameník Z; Institute of Microbiology, Czech Academy of Sciences, Prague, Czech Republic., Jarmusch AK; Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, San Diego, CA, USA., Caraballo-Rodríguez AM; Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, San Diego, CA, USA., Weldon KC; Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, San Diego, CA, USA., Nothias-Esposito M; Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, San Diego, CA, USA., Aksenov AA; Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, San Diego, CA, USA.; Collaborative Mass Spectrometry Innovation Center, University of California San Diego, La Jolla, San Diego, CA, USA., Bauermeister A; Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, San Diego, CA, USA.; Institute of Biomedical Sciences, Universidade de São Paulo, São Paulo, SP, Brazil., Albarracin Orio A; IRNASUS, Universidad Católica de Córdoba, CONICET, Facultad de Ciencias Agropecuarias, Córdoba, Argentina., Grundmann CO; Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, San Diego, CA, USA.; School of Pharmaceutical Sciences of Ribeirão Preto, Universidade de São Paulo, Ribeirão Preto, SP, Brazil., Vargas F; Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, San Diego, CA, USA., Koester I; Scripps Institution of Oceanography, University of California San Diego, La Jolla, CA, USA., Gauglitz JM; Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, San Diego, CA, USA., Gentry EC; Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, San Diego, CA, USA., Hövelmann Y; Institute of Food Chemistry, University of Münster, Münster, Germany., Kalinina SA; Institute of Food Chemistry, University of Münster, Münster, Germany., Pendergraft MA; Scripps Institution of Oceanography, University of California San Diego, La Jolla, CA, USA., Panitchpakdi M; Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, San Diego, CA, USA., Tehan R; Department of Pharmaceutical Sciences, College of Pharmacy, Oregon State University, Corvallis, OR, USA., Le Gouellec A; Univ. Grenoble Alpes, CNRS, Grenoble INP, CHU Grenoble Alpes, TIMC-IMAG, Grenoble, France., Aleti G; Department of Psychiatry, University of California San Diego, San Diego, CA, USA., Mannochio Russo H; Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, San Diego, CA, USA.; NuBBE, Institute of Chemistry, , São Paulo State University (UNESP), Araraquara, SP, Brazil., Arndt B; Institute of Food Chemistry, University of Münster, Münster, Germany., Hübner F; Institute of Food Chemistry, University of Münster, Münster, Germany., Hayen H; Institute of Inorganic and Analytical Chemistry, University of Münster, Münster, Germany., Zhi H; Division of Host-Microbe Systems & Therapeutics, Department of Pediatrics, University of California San Diego, La Jolla, CA, USA., Raffatellu M; Division of Host-Microbe Systems & Therapeutics, Department of Pediatrics, University of California San Diego, La Jolla, CA, USA.; Chiba University-UC San Diego Center for Mucosal Immunology, Allergy and Vaccines (CU-UCSD cMAV), La Jolla, CA, USA., Prather KA; Scripps Institution of Oceanography, University of California San Diego, La Jolla, CA, USA., Aluwihare LI; Scripps Institution of Oceanography, University of California San Diego, La Jolla, CA, USA., Böcker S; Chair for Bioinformatics, Friedrich-Schiller-University, Jena, Germany., McPhail KL; Department of Pharmaceutical Sciences, College of Pharmacy, Oregon State University, Corvallis, OR, USA., Humpf HU; Institute of Food Chemistry, University of Münster, Münster, Germany., Karst U; Institute of Inorganic and Analytical Chemistry, University of Münster, Münster, Germany., Dorrestein PC; Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, San Diego, CA, USA. pdorrestein@ucsd.edu.; Collaborative Mass Spectrometry Innovation Center, University of California San Diego, La Jolla, San Diego, CA, USA. pdorrestein@ucsd.edu. |