Corrigendum to "Development and optimization of a group-specific loop-mediated isothermal amplification (LAMP) assay for the detection of patulin-producing Penicillium species" [Int. J. Food Microbiol. 298 (2019) 20-30].

Autor: Frisch LM; Technical Microbiology, Technical University of Munich, Gregor-Mendel-Str. 4, 85354 Freising, Germany., Niessen L; Technical Microbiology, Technical University of Munich, Gregor-Mendel-Str. 4, 85354 Freising, Germany. Electronic address: niessen@wzw.tum.de.
Jazyk: angličtina
Zdroj: International journal of food microbiology [Int J Food Microbiol] 2021 May 16; Vol. 346, pp. 109177. Date of Electronic Publication: 2021 Apr 17.
DOI: 10.1016/j.ijfoodmicro.2021.109177
Databáze: MEDLINE
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