Gene co-expression analysis of tomato seed maturation reveals tissue-specific regulatory networks and hubs associated with the acquisition of desiccation tolerance and seed vigour.

Autor: Bizouerne E; Institut Agro, Univ Angers, INRAE, IRHS, SFR 4207 QuaSaV, 49000, Angers, France., Buitink J; Institut Agro, Univ Angers, INRAE, IRHS, SFR 4207 QuaSaV, 49000, Angers, France., Vu BL; Institut Agro, Univ Angers, INRAE, IRHS, SFR 4207 QuaSaV, 49000, Angers, France., Vu JL; Institut Agro, Univ Angers, INRAE, IRHS, SFR 4207 QuaSaV, 49000, Angers, France., Esteban E; Department of Cell and Systems Biology / Centre for the Analysis of Genome Evolution and Function, University of Toronto, Toronto, ON, M5S 3B2, Canada., Pasha A; Department of Cell and Systems Biology / Centre for the Analysis of Genome Evolution and Function, University of Toronto, Toronto, ON, M5S 3B2, Canada., Provart N; Department of Cell and Systems Biology / Centre for the Analysis of Genome Evolution and Function, University of Toronto, Toronto, ON, M5S 3B2, Canada., Verdier J; Institut Agro, Univ Angers, INRAE, IRHS, SFR 4207 QuaSaV, 49000, Angers, France., Leprince O; Institut Agro, Univ Angers, INRAE, IRHS, SFR 4207 QuaSaV, 49000, Angers, France. olivier.leprince@agrocampus-ouest.fr.
Jazyk: angličtina
Zdroj: BMC plant biology [BMC Plant Biol] 2021 Mar 01; Vol. 21 (1), pp. 124. Date of Electronic Publication: 2021 Mar 01.
DOI: 10.1186/s12870-021-02889-8
Abstrakt: Background: During maturation seeds acquire several physiological traits to enable them to survive drying and disseminate the species. Few studies have addressed the regulatory networks controlling acquisition of these traits at the tissue level particularly in endospermic seeds such as tomato, which matures in a fully hydrated environment and does not undergo maturation drying. Using temporal RNA-seq analyses of the different seed tissues during maturation, gene network and trait-based correlations were used to explore the transcriptome signatures associated with desiccation tolerance, longevity, germination under water stress and dormancy.
Results: During maturation, 15,173 differentially expressed genes were detected, forming a gene network representing 21 expression modules, with 3 being specific to seed coat and embryo and 5 to the endosperm. A gene-trait significance measure identified a common gene module between endosperm and embryo associated with desiccation tolerance and conserved with non-endospermic seeds. In addition to genes involved in protection such LEA and HSP and ABA response, the module included antioxidant and repair genes. Dormancy was released concomitantly with the increase in longevity throughout fruit ripening until 14 days after the red fruit stage. This was paralleled by an increase in SlDOG1-2 and PROCERA transcripts. The progressive increase in seed vigour was captured by three gene modules, one in common between embryo and endosperm and two tissue-specific. The common module was enriched with genes associated with mRNA processing in chloroplast and mitochondria (including penta- and tetratricopeptide repeat-containing proteins) and post-transcriptional regulation, as well several flowering genes. The embryo-specific module contained homologues of ABI4 and CHOTTO1 as hub genes associated with seed vigour, whereas the endosperm-specific module revealed a diverse set of processes that were related to genome stability, defence against pathogens and ABA/GA response genes.
Conclusion: The spatio-temporal co-expression atlas of tomato seed maturation will serve as a valuable resource for the in-depth understanding of the dynamics of gene expression associated with the acquisition of seed vigour at the tissue level.
Databáze: MEDLINE
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