Autor: |
Kahlon G; Department of Chemistry and Biochemistry, California State University, San Bernardino, USA., Lira R; Department of Chemistry and Biochemistry, California State University, San Bernardino, USA., Masvlov N; Department of Chemistry and Biochemistry, California State University, San Bernardino, USA., Pompa E; Department of Chemistry and Biochemistry, California State University, San Bernardino, USA., Brar N; Department of Chemistry and Biochemistry, California State University, San Bernardino, USA., Eagon S; Department of Chemistry and Biochemistry, California Polytechnic State University, San Luis Obispo, USA., Anderson MO; Department of Chemistry and Biochemistry, San Francisco State University, San Francisco, USA., Andaya A; Campus Mass Spectrometry Facilities, University of California, Davis, USA., Chance JP; Department of Chemistry and Biochemistry, California State University, San Bernardino, USA., Fejzic H; Department of Chemistry and Biochemistry, California State University, San Bernardino, USA., Keniston A; Department of Chemistry and Biochemistry, California State University, San Bernardino, USA., Huynh N; Department of Chemistry and Biochemistry, California State University, San Bernardino, USA., Celis N; Department of Chemistry and Biochemistry, California State University, San Bernardino, USA., Vidal B; Department of Chemistry and Biochemistry, California State University, San Bernardino, USA., Trieu N; Department of Chemistry and Biochemistry, California State University, San Bernardino, USA., Rodriguez P; Department of Chemistry and Biochemistry, California State University, San Bernardino, USA., Mallari JP; Department of Chemistry and Biochemistry, California State University, San Bernardino, USA. Electronic address: jeremy.mallari@csusb.edu. |