Dietitians Australia position statement on telehealth.

Autor: Kelly JT; Menzies Health Institute Queensland, Faculty of Medicine, Griffith University, Gold Coast, Australia., Allman-Farinelli M; Charles Perkins Centre, Discipline of Nutrition and Dietetics, School of Life and Environmental Sciences, The University of Sydney, Sydney, Australia., Chen J; Charles Perkins Centre, Discipline of Nutrition and Dietetics, School of Life and Environmental Sciences, The University of Sydney, Sydney, Australia., Partridge SR; Westmead Applied Research Centre, Faculty of Medicine and Health, The University of Sydney, Sydney, Australia., Collins C; Priority Research Centre in Physical Activity & Nutrition and School of Health Sciences, Faculty of Health and Medicine , The University of Newcastle, Callaghan, Australia., Rollo M; Priority Research Centre in Physical Activity & Nutrition and School of Health Sciences, Faculty of Health and Medicine , The University of Newcastle, Callaghan, Australia., Haslam R; Priority Research Centre in Physical Activity & Nutrition and School of Health Sciences, Faculty of Health and Medicine , The University of Newcastle, Callaghan, Australia., Diversi T, Campbell KL; Menzies Health Institute Queensland, Faculty of Medicine, Griffith University, Gold Coast, Australia.
Jazyk: angličtina
Zdroj: Nutrition & dietetics: the journal of the Dietitians Association of Australia [Nutr Diet] 2020 Sep; Vol. 77 (4), pp. 406-415. Date of Electronic Publication: 2020 Jun 28.
DOI: 10.1111/1747-0080.12619
Abstrakt: It is the position of Dietitians Australia that clients can receive high-quality and effective dietetic services such as Medical Nutrition Therapy (MNT) delivered via telehealth. Outcomes of telehealth-delivered dietetic consultations are comparable to those delivered in-person, without requiring higher levels of additional training nor compromising quality of service provision. Dietitians Australia recommends that policy makers and healthcare funders broaden the recognition for telehealth-delivered dietetic consultations as a responsive and cost-effective alternative or complement to traditional in-person delivery of dietetic services. The successful implementation of telehealth can help to address health and service inequalities, improve access to effective nutrition services, and support people with chronic disease to optimise their diet-related health and well-being, regardless of their location, income or literacy level, thereby addressing current inequities.
(© 2020 The Authors. Nutrition & Dietetics published by John Wiley & Sons Australia, Ltd on behalf of Dietitians Australia.)
Databáze: MEDLINE
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