The Safe Recipe Style Guide: A New Tool to Improve Food Safety.

Autor: Kranias E, Thesmar H
Jazyk: angličtina
Zdroj: Journal of the Academy of Nutrition and Dietetics [J Acad Nutr Diet] 2020 Apr; Vol. 120 (4), pp. 660-662.
DOI: 10.1016/j.jand.2020.02.003
Databáze: MEDLINE
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