Autor: |
Bouillet B; Endocrinology, Diabetology Department, University Hospital of Dijon, 2 Boulevard du Maréchal de Lattre de Tassigny, BP 77908, 21079, Dijon, France. benjamin.bouillet@chu-dijon.fr.; INSERM LNC-UMR 1231, University of Bourgogne, Dijon, France. benjamin.bouillet@chu-dijon.fr., Gautier T; INSERM LNC-UMR 1231, University of Bourgogne, Dijon, France., Rouland A; Endocrinology, Diabetology Department, University Hospital of Dijon, 2 Boulevard du Maréchal de Lattre de Tassigny, BP 77908, 21079, Dijon, France.; INSERM LNC-UMR 1231, University of Bourgogne, Dijon, France., Duvillard L; INSERM LNC-UMR 1231, University of Bourgogne, Dijon, France., Petit JM; Endocrinology, Diabetology Department, University Hospital of Dijon, 2 Boulevard du Maréchal de Lattre de Tassigny, BP 77908, 21079, Dijon, France.; INSERM LNC-UMR 1231, University of Bourgogne, Dijon, France., Lagrost L; INSERM LNC-UMR 1231, University of Bourgogne, Dijon, France., Vergès B; Endocrinology, Diabetology Department, University Hospital of Dijon, 2 Boulevard du Maréchal de Lattre de Tassigny, BP 77908, 21079, Dijon, France.; INSERM LNC-UMR 1231, University of Bourgogne, Dijon, France. |