[The analysis of level of total immunoglobulin E (IgE) in blood serum of patients with various types of disorders of carbohydrate metabolism and blood groups 0 (I), A (II) and B (III).]

Autor:	Telesmanich NR; The Rostovskii State Medical University of Minzdrav of Russia, 344022, Rostov-on-Don, Russia., Konoval Chik MA; The Rostovskii State Medical University of Minzdrav of Russia, 344022, Rostov-on-Don, Russia., Mikashinovich ZI; The Rostovskii State Medical University of Minzdrav of Russia, 344022, Rostov-on-Don, Russia.
Jazyk:	ruština
Zdroj:	Klinicheskaia laboratornaia diagnostika [Klin Lab Diagn] 2017; Vol. 62 (8), pp. 476-481.
DOI:	10.18821/0869-2084-2017-62-8-476-481
Abstrakt:	The analysis was applied to indices of IgE-mediated immunological reaction (total IgE) in patients with disorders of carbohydrate metabolism and diabetes and different blood groups (AB0) (n=93). The coefficient of pair correlation established a direct relationship between blood group 0 (I) and risk of development of diabetes type II (r=0.8) and higher risk of development of diabetes type I in patients with blood group A (II) (r=1). The average values of indices of total IgE in patients with blood groups 0 (I) and A (II) were compared and significantly differed the level of total IgE of blood group B (III). In case of expressed disorder of carbohydrate metabolism patients with blood groups 0 (I) and A (II) had indices of total IgE 43,61±15,12 и 86,2±42,61 kIU/l correspondingly that in average is four times lower than indices of patients with blood group B (III) who in case of diabetes type II had total IgE increased twice relatively to upper limit of standard amounting to 209,65±52,5 кIU/l. Competing Interests: The authors declare no conflict of interest.
Databáze:	MEDLINE
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