Use of MALDI-MS with solid-state hydrogen deuterium exchange for semi-automated assessment of peptide and protein physical stability in lyophilized solids.

Autor: Kabaria SR; Merck & Co., Inc., Merck Research Laboratories, Process Research & Development, Rahway, NJ, 07065, USA; Robert F. Smith School of Chemical and Biomolecular Engineering, Cornell University, 120 Olin Hall, Ithaca, NY, 14853, USA., Mangion I; Merck & Co., Inc., Merck Research Laboratories, Process Research & Development, Rahway, NJ, 07065, USA., Makarov AA; Merck & Co., Inc., Merck Research Laboratories, Process Research & Development, Rahway, NJ, 07065, USA. Electronic address: alexey.makarov@merck.com., Pirrone GF; Merck & Co., Inc., Merck Research Laboratories, Process Research & Development, Rahway, NJ, 07065, USA. Electronic address: gregory.pirrone@merck.com.
Jazyk: angličtina
Zdroj: Analytica chimica acta [Anal Chim Acta] 2019 Apr 25; Vol. 1054, pp. 114-121. Date of Electronic Publication: 2019 Jan 09.
DOI: 10.1016/j.aca.2018.12.034
Abstrakt: Biological therapeutics are established as major contributors to the pharmaceutical pipeline. Many of these biological drugs are lyophilized to preserve their conformation and reduce decomposition during storage and shipping. Therefore, understanding and controlling the effects of lyophilization on protein higher order structure is critical for commercialization of biologics. Hydrogen Deuterium Exchange Mass Spectrometry (HDX-MS) is a well-established technique for studying protein higher order structure. Previous publications have demonstrated a solid state HDX (ssHDX) method for labeling formulated, lyophilized proteins to assess their physical stability during, but this process still suffered from low throughput and undesired back exchange. Recently, our group described a method combining HDX-MS with MALDI to greatly reduce the time of analysis and nearly eliminate H/D back-exchange, but that method was not suited for interrogating solid samples. This work integrates the two techniques to assess and predict the stability of peptides and proteins following mixing and lyophilization with various excipient formulations. Sample mixing and handling were performed through the use of a bench-top robotics and programmed data MALDI-MS acquisition allowed for monitoring deuterium incorporation for dried peptides and protein samples following continuous labeling with D 2 O vapor. Effects of excipients upon peptide stability were also tracked and compared to a control for a three day labeling time course. This workflow is automated and free from back-exchange. As demonstrated by deuterium retention of bradykinin, these features serve to reduce experimental error normally associated with conventional deuterium exchange experiments. The proposed union of MALDI-MS and ssHDX can be applied to study higher order structure of proteins and peptides and the effects of added excipients in an environment that closely resembles the storage and shipping conditions of biopharmaceuticals and may be beneficial in giving insights studying protein structural dynamics in solids.
(Copyright © 2019 Elsevier B.V. All rights reserved.)
Databáze: MEDLINE
Externí odkaz: