| Autor: |
Li X; a Department of Horticulture , Foshan University , Foshan , China., Makavitskaya M; b Department of Plant Cell Biology and Bioengineering, Biological Faculty , Belarusian State University , Minsk , Belarus., Samokhina V; b Department of Plant Cell Biology and Bioengineering, Biological Faculty , Belarusian State University , Minsk , Belarus., Mackievic V; b Department of Plant Cell Biology and Bioengineering, Biological Faculty , Belarusian State University , Minsk , Belarus., Navaselsky I; b Department of Plant Cell Biology and Bioengineering, Biological Faculty , Belarusian State University , Minsk , Belarus., Hryvusevich P; b Department of Plant Cell Biology and Bioengineering, Biological Faculty , Belarusian State University , Minsk , Belarus., Smolikova G; d Department of Plant Physiology and Biochemistry , St. Petersburg State University , St. Petersburg , Russia., Medvedev S; d Department of Plant Physiology and Biochemistry , St. Petersburg State University , St. Petersburg , Russia., Shabala S; a Department of Horticulture , Foshan University , Foshan , China.; e School of Land and Food , University of Tasmania , Hobart , Australia., Yu M; a Department of Horticulture , Foshan University , Foshan , China., Demidchik V; a Department of Horticulture , Foshan University , Foshan , China.; b Department of Plant Cell Biology and Bioengineering, Biological Faculty , Belarusian State University , Minsk , Belarus.; c Russian Academy of Sciences , Komarov Botanical Institute , St Petersburg , Russia. |
