| Autor: |
Rathnayake AS; Department of Chemistry, University of Missouri, 601, S. College Ave., Columbia, MO, 65211, USA., Fraser HWL; EaStCHEM School of Chemistry, The University of Edinburgh, David Brewster Road, EH9 3FJ, Edinburgh, UK., Brechin EK; EaStCHEM School of Chemistry, The University of Edinburgh, David Brewster Road, EH9 3FJ, Edinburgh, UK., Dalgarno SJ; Institute of Chemical Sciences, Heriot-Watt University, Riccarton, Edinburgh, EH14 4AS, UK., Baumeister JE; Department of Chemistry, University of Missouri, 601, S. College Ave., Columbia, MO, 65211, USA., White J; Department of Chemistry, University of Missouri, 601, S. College Ave., Columbia, MO, 65211, USA., Rungthanaphatsophon P; Department of Chemistry, University of Missouri, 601, S. College Ave., Columbia, MO, 65211, USA., Walensky JR; Department of Chemistry, University of Missouri, 601, S. College Ave., Columbia, MO, 65211, USA., Barnes CL; Department of Chemistry, University of Missouri, 601, S. College Ave., Columbia, MO, 65211, USA., Teat SJ; Advanced Light Source, Lawrence Berkeley National Laboratory, 1, Cyclotron road, MS6R2100, Berkeley, CA, 94720, USA., Atwood JL; Department of Chemistry, University of Missouri, 601, S. College Ave., Columbia, MO, 65211, USA. atwoodj@missouri.edu. |
