Identification of candidate genes mediating apple fruit-cracking resistance following the application of gibberellic acids 4 + 7 and the cytokinin 6-benzyladenine.
Autor: | Joshi M; Institute of Plant Sciences, Agricultural Research Organization, The Volcani Center, 68 HaMaccabim Road, P.O. Box 15159, Rishon LeZion 7505101, Israel., Baghel RS; Institute of Plant Sciences, Agricultural Research Organization, The Volcani Center, 68 HaMaccabim Road, P.O. Box 15159, Rishon LeZion 7505101, Israel., Fogelman E; Institute of Plant Sciences, Agricultural Research Organization, The Volcani Center, 68 HaMaccabim Road, P.O. Box 15159, Rishon LeZion 7505101, Israel., Stern RA; MIGAL, Galilee Technology Center, P.O. Box 831, Kiryat Shmona 11016, Israel; Department of Biotechnology, Faculty of Life Sciences, Tel-Hai College, Upper Galilee 1220800, Israel., Ginzberg I; Institute of Plant Sciences, Agricultural Research Organization, The Volcani Center, 68 HaMaccabim Road, P.O. Box 15159, Rishon LeZion 7505101, Israel. Electronic address: iditgin@volcani.agri.gov.il. |
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Jazyk: | angličtina |
Zdroj: | Plant physiology and biochemistry : PPB [Plant Physiol Biochem] 2018 Jun; Vol. 127, pp. 436-445. Date of Electronic Publication: 2018 Apr 14. |
DOI: | 10.1016/j.plaphy.2018.04.015 |
Abstrakt: | Calyx-end cracking in 'Pink Lady' apple is treated by a solution of gibberellic acids 4 and 7 (GA (Copyright © 2018 Elsevier Masson SAS. All rights reserved.) |
Databáze: | MEDLINE |
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