Experiments on the Digestibility of Different Kinds of Rice and Rice Preparations.
| Autor: | Mathur SN; Lecturer in Physiology. (From the Physiological Laboratory of the Medical College, Lucknow). |
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| Jazyk: | angličtina |
| Zdroj: | The Indian medical gazette [Ind Med Gaz] 1928 Sep; Vol. 63 (9), pp. 521-525. |
| Databáze: | MEDLINE |
| Externí odkaz: |
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