Autor: |
Gould F; North Carolina State, Dept. of Entomology and Plant Pathology, Genetic Engineering and Society Center, Raleigh, North Carolina, USA., Amasino RM; University of Wisconsin-Madison, Dept. of Biochemistry, Madison, Wisconsin, USA., Brossard D; University of Wisconsin-Madison, Dept. of Life Sciences Communication, Madison, Wisconsin, USA., Buell CR; Michigan State University, Dept. of Plant Biology, East Lansing, Michigan, USA., Dixon RA; University of North Texas, Dept. of Biological Sciences, Denton, Texas, USA., Falck-Zepeda JB; International Food Policy Research Institute, Environment and Production Technology Division, Washington, DC, USA., Gallo MA; Rutgers University, Environmental and Occupational Health Sciences Institute and CounterACT Research Center of Excellence, Piscataway, New Jersey, USA., Giller KE; Wageningen University, Plant Production Systems, Wageningen, The Netherlands., Glenna LL; Pennsylvania State University, Dept. of Agricultural Economics, Sociology and Education, University Park, Pennsylvania, USA., Griffin T; Tufts University, Friedman School of Nutrition Science and Policy, Jaharis Family Center for Biomedical and Nutrition Sciences, Boston, Massachusetts, USA., Hamaker BR; Purdue University, Dept. of Food Science, West Lafayette, Indiana, USA., Kareiva PM; University of California, Los Angeles, Institute of the Environment and Sustainability, Los Angeles, California, USA., Magraw D; Johns Hopkins University School of Advanced International Studies, Washington, DC, USA., Mallory-Smith C; Oregon State University, Dept. of Crop and Soil Science, Corvallis, Oregon, USA., Pixley KV; CIMMYT (Centro Internacional de Mejoramiento de Maíz y Trigo), Texcoco CP, Edo. de México, Mexico., Ransom EP; University of Richmond, Dept. of Sociology and Anthropology, University of Richmond, Virginia, USA., Rodemeyer M; University of Virginia, Dept. of Engineering and Society, Charlottesville, Charlottesville, Virginia, USA., Stelly DM; Texas A&M University, Dept. of Soil and Crop Sciences, College Station, Texas, USA., Stewart CN Jr; University of Tennessee, Dept. of Plant Sciences, Knoxville, Tennessee, USA., Whitaker RJ; Produce Marketing Association (PMA), Newark, Delaware, USA. |