Enhanced cytotoxic and apoptosis inducing activity of lycopene oxidation products in different cancer cell lines.
Autor: | Arathi BP; Department of Biotechnology, Jnana Bharathi Campus, Bangalore University, Bengaluru 560 056, India., Sowmya PR; Department of Biotechnology, Jnana Bharathi Campus, Bangalore University, Bengaluru 560 056, India., Kuriakose GC; Department of Biochemistry, Indian Institute of Science, Bengaluru 560 012, India., Vijay K; Department of Biotechnology, Jnana Bharathi Campus, Bangalore University, Bengaluru 560 056, India., Baskaran V; Department of Biochemistry and Nutrition, CSIR-Central Food Technological Research Institute, Mysuru 570 020, India., Jayabaskaran C; Department of Biochemistry, Indian Institute of Science, Bengaluru 560 012, India., Lakshminarayana R; Department of Biotechnology, Jnana Bharathi Campus, Bangalore University, Bengaluru 560 056, India. Electronic address: rlnarn21@gmail.com. |
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Jazyk: | angličtina |
Zdroj: | Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association [Food Chem Toxicol] 2016 Nov; Vol. 97, pp. 265-276. Date of Electronic Publication: 2016 Sep 13. |
DOI: | 10.1016/j.fct.2016.09.016 |
Abstrakt: | Currently, upon understanding the metabolomics of carotenoids, it is important to address the key role of carotenoid derived products. In this regard, aim of the study was to elucidate and explore the role of lycopene (LYC) oxidative products generated through autoxidation (AOL) or chemical (KMnO (Copyright © 2016 Elsevier Ltd. All rights reserved.) |
Databáze: | MEDLINE |
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