Characterization of three enzymatic forms of glucose-6-phosphate dehydrogenase from Aspergillus oryzae.

Autor: Cebrián-Pérez JA; Departamento de Bioquímica y Biología Molecular y Celular, Facultad de Veterinaria, Zaragoza, Spain., Muiño-Blanco T, Pérez-Martos A, López-Pérez MJ
Jazyk: angličtina
Zdroj: Revista espanola de fisiologia [Rev Esp Fisiol] 1989 Sep; Vol. 45 (3), pp. 271-6.
Abstrakt: Three forms (I, II and III) of glucose-6-phosphate dehydrogenase were isolated from mycelium of Aspergillus oryzae grown on ribose as the carbon source, by ion-exchange chromatography. The Km values determined for the three forms with respect to glucose-6-phosphate were nearly identical; however the Km for NADP+ were different and the Vmax for the isoenzymatic form II was higher than those for I and III. Inhibition by NADPH was competitive with respect to NADP+, isoenzyme II showing the highest Ki. The optimum pH for forms I, II and III were 9.0, 8.0 and 8.5, respectively, and form I was more thermostable than the others. The apparent molecular weights, determined by gel filtration, were 92,000, 117,500 and 141,000 for forms I, II and III, respectively.
Databáze: MEDLINE