Levels of eicosapentaenoic acid in obese schoolchildren with and without insulin resistance.

Autor: Sánchez Meza K; Universidad de Colima, Facultad de Medicina. Av. Universidad 333, Colonia Las Víboras, Colima, Col., México. CP 28010.. carlostene1@hotmail.com., Tene Pérez CE; Universidad de Colima, Facultad de Medicina. Av. Universidad 333, Colonia Las Víboras, Colima, Col., México. CP 28010.. carlostene1@hotmail.com., Sánchez Ramírez CA; Universidad de Colima, Facultad de Medicina. Av. Universidad 333, Colonia Las Víboras, Colima, Col., México. CP 28010.. carlostene1@hotmail.com., Muñiz Valencia R; Universidad de Colima, Facultad de Ciencias Químicas. Kilómetro 9 carretera Colima-Coquimatlán, Col. México. CP 28400. México.. carlostene1@hotmail.com., Del Toro Equihua M; Universidad de Colima, Facultad de Medicina. Av. Universidad 333, Colonia Las Víboras, Colima, Col., México. CP 28010.. carlostene1@hotmail.com.
Jazyk: angličtina
Zdroj: Nutricion hospitalaria [Nutr Hosp] 2014 Sep 12; Vol. 31 (3), pp. 1102-8. Date of Electronic Publication: 2014 Sep 12.
DOI: 10.3305/nh.2015.31.3.8047
Abstrakt: Background: Obesity in children is now an increasing health risk worldwide in which the insulin-resistance can be present. Studies have linked a diet rich in n-3 fatty acids with a lower prevalence of insulin-resistance.
Objective: To compare the levels of eicosapentaenoic acid among obese children with and without insulin-resistance.
Materials and Methods: In 56 randomly school-age children with obesity, insulin-resistance was determined by the homeostasis model assessment for insulin-resistance index and the serum levels of eicosapentaenoic acid were determined by gas chromatography. Insulin-resistance was established when the index was >6.0, non- insulin- resistance when that index was within the range of 1.4-5.9. The serum levels of eicosapentaenoic acid were compared with the Kruskal-Wallis and Mann-Whitney U tests, as needed.
Results: No differences in age or sex were identified among the groups studied. The anthropometric parameters were significantly higher in the group of children with insulin-resistance than in the other two groups. The children with insulin- resistance had significantly lower levels of eicosapentaenoic acid than the non- insulin-resistance group [12.4% area under the curve vs. 37.4%, p = 0.031], respectively.
Conclusion: Obese primary school-aged children with insulin-resistance had lower plasma levels of eicosapentaenoic acid.
(Copyright AULA MEDICA EDICIONES 2014. Published by AULA MEDICA. All rights reserved.)
Databáze: MEDLINE