Acid production in plaques after eating snacks: modifying factors in foods.
| Autor: | Edgar WM, Bibby BG, Mundorff S, Rowley J |
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| Jazyk: | angličtina |
| Zdroj: | Journal of the American Dental Association (1939) [J Am Dent Assoc] 1975 Feb; Vol. 90 (2), pp. 418-25. |
| DOI: | 10.14219/jada.archive.1975.0099 |
| Databáze: | MEDLINE |
| Externí odkaz: |
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