Comparative effectiveness research (CER): opportunities and challenges for the nutritional industry.
| Autor: | Kaats GR, Preuss HG, Leckie RB |
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| Jazyk: | angličtina |
| Zdroj: | Journal of the American College of Nutrition [J Am Coll Nutr] 2009 Jun; Vol. 28 (3), pp. 234-7. |
| DOI: | 10.1080/07315724.2009.10719776 |
| Databáze: | MEDLINE |
| Externí odkaz: |
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