Optimization of the bioconvertion of the angiotensin I converting enzyme inhibitors IPP and VPP.
Autor: | Schalk J; Unilever Food and Health Research Institute, Olivier van Noortlaan 120, NL-3133 AT, Vlaardingen, The Netherlands. |
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Jazyk: | angličtina |
Zdroj: | Advances in experimental medicine and biology [Adv Exp Med Biol] 2009; Vol. 611, pp. 275-6. |
DOI: | 10.1007/978-0-387-73657-0_123 |
Databáze: | MEDLINE |
Externí odkaz: |