Autor: |
Rathbun BL; School of Chemical Engineering, Cornell University, Ithaca, New York 14853, USA., Shuler ML |
Jazyk: |
angličtina |
Zdroj: |
Biotechnology and bioengineering [Biotechnol Bioeng] 1983 Apr; Vol. 25 (4), pp. 929-38. |
DOI: |
10.1002/bit.260250405 |
Abstrakt: |
An experimental device was constructed to allow nearly simultaneous measurements to be made on temperature and gas composition at different depths in a solid-substrate fermentation bed. The time-dependent values of temperature, mol % O(2) and mol % CO(2) were measured at five positions in beds 6.35 cm (2.5 in.) deep. With a tempeh fermentation (Rhiopus oligosporus growing on soybeans) the temperature gradient could be as steep as 3 degrees C/cm during active mold growth and concentration of CO(2) could reach 21 vol. % in the bottom layer. |
Databáze: |
MEDLINE |
Externí odkaz: |
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