Further experiments on the relation of fat to economy of food utilization; influence of activity.

Autor: BLACK A, FRENCH OE, SWIFT RW
Jazyk: angličtina
Zdroj: The Journal of nutrition [J Nutr] 1949 Feb; Vol. 37 (2), pp. 275-88.
DOI: 10.1093/jn/37.2.275
Databáze: MEDLINE
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